Egg Ravioli recipe – healthy & easy

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Egg Ravioli recipe – healthy & easy

recipe image

Ingredients:

  • 1/2 cup fat-free ricotta cheese
  • 2 1/2 tablespoons chopped fresh basil
  • 4 teaspoons extra-virgin olive oil
  • 2 teaspoons grated lemon rind
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 2/3 ounce Parmesan cheese, grated
  • 16 round gyoza skins (pot sticker wrappers)
  • 8 unbroken egg yolks
  • 1 large egg white, lightly beaten
  • 4 teaspoons chopped fresh chives
  • Grated lemon rind (optional)

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